1. Blend 2. Crush 3. Mix 4. Powermix

Pulse, START/STOP.

Blend - Fruit Smoothie, Milkshake Crush - Ice Drink, Green Smoothie Mix - Smoothie Bowl, Frozen Yogurt Powermix - Houmous, Pâté

Smoothie bowls are thicker and spoonable, compared to smoothies, which are thinner and drinkable. Examples of spoonable recipes are smoothie bowls, dips, pâté, nut butters and smooth spreads (thick outputs). Examples of drinkable recipes are smoothies, protein drinks, and green drinks.

All parts (except the base) are dishwasher safe.

"Use the Power Nutri™ Cup with the Blend and Crush programs. Use the Power Nutri™ Bowl with the Mix and Powermix programs to create thicker outputs. "

For best blending results using the Power Nutri Bowl, twist the Power Paddle anti-clockwise continuously during blending. Since you are using the Power Nutri Bowl for thick outputs, if you do not twist the Power Paddle, ingredients may not fully incorporate and this may result in unprocessed ingredients.

Place liquid in first when using frozen fruit. Generally, when making your own smoothie recipe, use two thirds liquid to one third fruit. Remember some fruits could be waterier, so a few more of these fruits may need to be added. If you like a creamy thick smoothie or shake, use banana, avocado or cashew nuts mixed with fruit or vegetables to thicken. Adding dates (without stones) or dried apricots to a smoothie not only sweetens the mixture but adds fibre too. Oats and seeds in a smoothie or sprinkled on top not only add texture but help you feel fuller for longer. Don’t throw away that ripe banana, cut into slices and freeze for smoothies and shakes, the ripeness will add natural sweetness too. When making smoothie bowls, add as much frozen fruit or vegetables to the max fill line in the bowl if you prefer a thicker smoothie bowl. Oats or chia seeds help to thicken a smoothie bowl, while also adding protein and fibre! If you like a cold smoothie, use frozen fruit and chilled ingredients...